ERA Colleges, which pay attention to the healthy and balanced nutrition of its students, have implemented an interesting practice in order to give children a say and teach cooperation, as well as the adoption of correct eating habits.
This year, students studying at ERA Colleges have the chance to see all their favorite dishes on their menus, and they also have the chance to share their opinions and suggestions about food with the company officials serving the institution through the representatives they choose.
Within the framework of the application; Student representatives, school and catering company officials come together before the monthly meal list is prepared.
http://www.posta.com.tr/ogrencilere-yemek-konusunda-da-soz-hakki-haberi-271081
